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Eat healthier, save money and protect the environment with these multi-purpose, reusable baking mats from Healthy Chef Tools.
Use these 4 non-stick baking mats to line metal baking pans or alone on an oven rack or grill top. At just 0.12 mm thick, we have designed these mats so you can safely trim them to fit just about any size or shape pan, including round cake pans and dehydrators. Ideal for arts and crafts, or any activity in which having a non-stick, easy-to-clean surface is beneficial. Simply wipe them clean in soapy water and they're ready to use again and again.
The safe, non-stick surface lets you minimize calories by eliminating the need for cooking spray or butter. In fact, these mats are so non-stick that your food might slide right off if you aren't careful taking them out of the oven!
Experiment with baking times
We have found that the enhanced heat distribution properties of these baking mats often require a little shorter baking time than you might be used to.
The mats will be hot to the touch right out of the oven, but will cool relatively quickly and are appropriate for letting foods cool without continued baking.
We have included 4 baking mats in each package so you can line up your next batch of cookies while the first batch bakes or trim them to fit various pan shapes for your specialty dishes.
That's right, we said ditch your pizza pan!
Healthy Chef Tools baking mats are safe up to 500 degrees F, meaning you can use them to make the best pizzas you've ever tasted.
Lay the mat right on the grate for even baking that will create a crispy crust and make your mouth water.
Some of our customers appreciate the black option of Healthy Chef Tools baking mats because the material hides the inevitable food stains better than our tan version. This is especially true with buttery foods such as cookies.
You can safely trim the black or tan baking sheets to fit almost any pan, dehydrator or odd-shaped container you have in the house.